Mexican Lasagna
Diana

1 pound of ground beef
1 envelope of taco seasoning
1 small can tomato sauce
8 flour tortillas
1 can refried beans
2 cups shredded cheese
Garnishes: taco sauce, chopped tomatoes, sour cream, lettuce

Brown ground beef and drain. Add taco seasoni8ng and tomato sauce. Take tortillas and spread beans on each one using the full can of beans. Sprinkle some cheese and then roll them up. Place seam side down in lightly greased 9 x13 inch pan. Spread beef mixture on top and sprinkle with more cheese. Bake at 350 degrees for about 15 to 20 minutes until heated through. Serve with garnishes.