Saturday, August 8, 2009

Poor Boy Cobbler
Caroline

1 stick margarine
1 cup all purpose flour
1 cup whole milk
1 cup sugar
2 tsp. baking powder
1 can ( 1 lb. 13 oz.) sliced peaches

Place margarine in a 9 X 13 pan. Melt margarine in oven that is preheating to 370 degrees. In mixing bowl, combine flour, sugar, baking powder. Stir in 1 cup milk and mix well. Pour all liquid from the peaches then pour on top of mixture. Bake at 370 degrees for 20 to 25 minutes or until top has turned golden brown. (Chopped walnuts or pecans can be added with the margarine as it melts before pouring in the batter). Serve warm, hot or cold. Great with a scoop of ice cream!

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